A little bam for breakfast

Nothing smells better first thing in the morning than cinnamon rolls... and easy homemade ones at that!
http://reallyfrompinterest.blogspot.com/2012_05_01_archive.html - I found this recipe on pinterest and it was so easy and delicious too.

For the rolls you need:
2 cans refrigerated crescent rolls
1 stick butter softened
1/2 c white or brown sugar
1 Tablespoon cinnamon

For the glaze you need:
1/2 cup powdered sugar
1 teaspoon vanilla
2 Tablespoons milk

Combine butter, sugar, and cinnamon in a bowl.  Lay out crescent rolls (triangles on pan).  Put spoonful of mix on each triangle and spread.  Roll the crescent rolls into traditional roll.  Bake 350 degrees for 10-15 minutes (until golden brown).  While baking, mix glaze well.  When you take rolls out of the oven, drizzle with glaze and let cool for a few minutes.

When I made them, they left the pan really messy so I would recommend covering your baking pan with foil first!

Enjoy!

--Macae